NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
Spinach Artichoke Al Forno, Family Style vs 16 oz Bone-In Ribeye
Compare calories, protein, carbs, fat, sodium, and fiber for these Maggiano's Little Italy menu items.
Quick answer
Spinach Artichoke Al Forno, Family Style is lowest in calories, while 16 oz Bone-In Ribeye gives the most protein.
Add all to calculatorLowest calories
Spinach Artichoke Al Forno, Family Style
940 kcal
Highest protein
16 oz Bone-In Ribeye
68 g protein
Lowest carbs
16 oz Bone-In Ribeye
37 g carbs
Lowest sodium
16 oz Bone-In Ribeye
2,220 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Spinach Artichoke Al Forno, Family StyleFamily Style Starters (Serves 4) | 940 kcal | 45 g | 64 g | 60 g | 9 g | 2,230 mg |
| 16 oz Bone-In RibeyeSteak & Veal | 1,900 kcal | 68 g | 37 g | 167 g | 4 g | 2,220 mg |
Which should you choose?
Choose Spinach Artichoke Al Forno, Family Style if your priority is keeping calories lower. It has 940 calories per serving.
Choose 16 oz Bone-In Ribeye if you want the most protein. It has 68g protein per serving.
If sodium matters, 16 oz Bone-In Ribeye is the lighter sodium pick at 2,220mg.
Compare as a meal
Open these items in the Maggiano's Little Italy calculator to see combined calories and macros.
Open calculator