Last updated: Aug 9, 2026
Illustration for reference only
Marco's Pizza

9" Meatball Sub

Subs - 9" 9 Inch subs are only available in limited locations.Popular

9" Sub Bun: Enriched Flour (Unbleached Unbromated Wheat Flour, Malted Barley Flour, Niacin, Iron (Reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Conditioner (Wheat Flour, Enzymes, Ascorbic Acid -Vit

(380.6g)
Serving Size
380.6 g
Serving Weight
906
Calories
Per serving
45 g
Protein
70 g
Carbs
22 g
Fat

Nutrition Facts

Amount per serving

Calories906 kcal
% Daily Value*
Total Fat 22 g28%
Saturated Fat 12.7 g64%
Trans Fat 0.9 g
Cholesterol 154 mg51%
Sodium 2,340 mg102%
Total Carbohydrate 70 g25%
Dietary Fiber 3.3 g12%
Total Sugars 6.3 g
Protein 45 g90%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

906
kcal
Protein45 g (27%)
Carbs70 g (43%)
Fat22 g (30%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 45 g90%
Fiber 3.3 g12%
Sodium 2,340 mg102%
Sugars 6.3 g
Saturated Fat 12.7 g64%
How we calculate these values

Ingredients

9" Sub Bun: Enriched Flour (Unbleached Unbromated Wheat Flour, Malted Barley Flour, Niacin, Iron (Reduced Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Dough Conditioner (Wheat Flour, Enzymes, Ascorbic Acid -Vit. C, Calcium Sulfate, Alpha…

Allergens

Contains

WheatMilkEggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.