NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Last updated: Aug 9, 2026
Illustration for reference only
Marco's Pizza
Lite Crust - Large (Toledo, OH)
Build Your Own Pizza - Crust (Toledo, OH) Crust only. Portion is per slice.Popular
Classic Dough: Flour, classic (unbleached wheat flour, malted barley flour
1 slice (50.3g)
Serving Size
50.3 g
Serving Weight
130
Calories
Per serving
3.9 g
Protein
23.2 g
Carbs
2.4 g
Fat
Nutrition Facts
Amount per serving
Calories130 kcal
% Daily Value*
Total Fat 2.4 g3%
Saturated Fat 0.4 g2%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 137 mg6%
Total Carbohydrate 23.2 g8%
Dietary Fiber 0.7 g3%
Total Sugars 0.4 g—
Protein 3.9 g8%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
130
kcal
Protein3.9 g (12%)
Carbs23.2 g (71%)
Fat2.4 g (17%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 3.9 g8%
Fiber 0.7 g3%
Sodium 137 mg6%
Sugars 0.4 g—
Saturated Fat 0.4 g2%
Ingredients
Classic Dough: Flour, classic (unbleached wheat flour, malted barley flour.), Water, Dough Pack (sugar, salt, and yeast.), corn oil blend corn oil, olive oil, Corn Meal (degerminated white corn meal, niacin, iron(reduced), thiamine mononitrate, riboflavin,…
Allergens
Contains
Wheat
May contain
Not listed
Similar Items in Build Your Own Pizza - Crust (Toledo, OH) Crust only. Portion is per slice.
View allNo similar items found yet.
Compare with other items
Select up to 3 items to compare calories, protein, sodium, and macros.
Ask AI about this item
Get personalized nutrition advice and meal ideas.
Is this good for muscle gain?Can I eat this while cutting?
Ask AIAsk Nutrimetry AINutrition data is sourced from our database and may vary by location or preparation.