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Last updated: Aug 9, 2026

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Marie Callender's

Rhubarb, Whole Pie

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Rhubarb, Whole Pie nutrition information from Marie Callender's.

1 whole pie (1,220g)

Serving Size

1,220 g

Serving Weight

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3,900

Calories

Per serving

20 g

Protein

450 g

Carbs

230 g

Fat

Nutrition Facts

Amount per serving

Calories3,900 kcal

% Daily Value*

Total Fat 230 g295%

Saturated Fat 93 g465%

Trans Fat 0 g—

Cholesterol 0 mg0%

Sodium 1,800 mg78%

Total Carbohydrate 450 g164%

Dietary Fiber 10 g36%

Total Sugars 240 g—

Protein 20 g40%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

3,900

kcal

Protein20 g (2%)

Carbs450 g (46%)

Fat230 g (52%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 20 g40%

Fiber 10 g36%

Sodium 1,800 mg78%

Sugars 240 g—

Saturated Fat 93 g465%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.