Last updated: Aug 9, 2026
Miller's Ale House

Onion Rings

SidesPopular

Miller's Ale House Onion Rings is fat-leaning, with about 78% of macro calories from fat. Each serving has 1,160 calories, 7g protein, 58g carbs, and 100g fat, making it better suited to carb-aware planning than low-carb goals.

1 Serving
Serving Size
1,160
Calories
Per serving
7 g
Protein
58 g
Carbs
100 g
Fat

Nutrition Facts

Amount per serving

Calories1,160 kcal
% Daily Value*
Total Fat 100 g128%
Saturated Fat 16 g80%
Trans Fat 0 g—
Cholesterol 10 mg3%
Sodium 1,450 mg63%
Total Carbohydrate 58 g21%
Dietary Fiber 2 g7%
Total Sugars 9 g—
Protein 7 g14%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,160
kcal
Protein7 g (2%)
Carbs58 g (20%)
Fat100 g (78%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density0.6/10

2% of macro calories come from protein.

Satiety index0/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate290 min walk

About 116 minutes of running for these calories.

Key Nutrients

Protein 7 g14%
Fiber 2 g7%
Sodium 1,450 mg63%
Sugars 9 g—
Saturated Fat 16 g80%
How we calculate these values

Diet Compatibility

High protein0.6/10 protein density from 7g protein and 1,160 calories.No
Lower carb58g carbs per serving.No
Low fat100g total fat per serving.No
High sugar9g total sugars per serving.No
High sodium1,450mg sodium per serving.Yes
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

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Onion Rings Compared With Nearby Items

Miller's Ale House Onion Rings is listed in the Sides category with 1,160 calories, 7g protein, 58g carbs, and 100g fat per serving.

Data Source and Methodology

Nutrition values for Onion Rings are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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