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Nutrition comparison
Steak Topper, Bleu Cheese vs A la Carte, Biscuit, 1 each
Compare calories, protein, carbs, fat, sodium, and fiber for these O'Charleys menu items.
Quick answer
Steak Topper, Bleu Cheese is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Steak Topper, Bleu Cheese
80 kcal
Highest protein
Steak Topper, Bleu Cheese
5 g protein
Lowest carbs
Steak Topper, Bleu Cheese
1 g carbs
Lowest sodium
Steak Topper, Bleu Cheese
320 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Steak Topper, Bleu CheeseSteaks & Ribs | 80 kcal | 5 g | 1 g | 7 g | 0 g | 320 mg |
| A la Carte, Biscuit, 1 eachBrunch Menu | 220 kcal | 5 g | 26 g | 10 g | 1 g | 640 mg |
Which should you choose?
Choose Steak Topper, Bleu Cheese if your priority is keeping calories lower. It has 80 calories per serving.
Choose Steak Topper, Bleu Cheese if you want the most protein. It has 5g protein per serving.
If sodium matters, Steak Topper, Bleu Cheese is the lighter sodium pick at 320mg.
Compare as a meal
Open these items in the O'Charleys calculator to see combined calories and macros.
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