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Last updated: Aug 9, 2026
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Olive Garden
Catering, Pasta Fagioli, One-Gallon
Catering - Soups & SaladPopular
Catering, Pasta Fagioli, One-Gallon nutrition information from Olive Garden.
12 servings
Serving Size
Not provided
Serving Weight
2,350
Calories
Per serving
124 g
Protein
261 g
Carbs
87 g
Fat
Nutrition Facts
Amount per serving
Calories2,350 kcal
% Daily Value*
Total Fat 87 g112%
Saturated Fat 33 g165%
Trans Fat 4 g—
Cholesterol 280 mg93%
Sodium 11,380 mg495%
Total Carbohydrate 261 g95%
Dietary Fiber 47 g168%
Total Sugars 59 g—
Protein 124 g248%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
2,350
kcal
Protein124 g (21%)
Carbs261 g (45%)
Fat87 g (34%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 124 g248%
Fiber 47 g168%
Sodium 11,380 mg495%
Sugars 59 g—
Saturated Fat 33 g165%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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