House-Made Salsa vs 5-Layer Dip Platter with Tortilla Crisps - Large (Serves 15-20)

Compare calories, protein, carbs, fat, sodium, and fiber for these On The Border Mexican Grill & Cantina menu items.

Quick answer

House-Made Salsa is lowest in calories, while 5-Layer Dip Platter with Tortilla Crisps - Large (Serves 15-20) gives the most protein.

Lowest calories

House-Made Salsa

240 kcal

Highest protein

5-Layer Dip Platter with Tortilla Crisps - Large (Serves 15-20)

226 g protein

Lowest carbs

House-Made Salsa

52 g carbs

Lowest sodium

House-Made Salsa

5,870 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
House-Made SalsaCatering Salads	240 kcal	6 g	52 g	3 g	8 g	5,870 mg
5-Layer Dip Platter with Tortilla Crisps - Large (Serves 15-20)Party Platters	8,160 kcal	226 g	539 g	570 g	99 g	14,590 mg

Choose House-Made Salsa if your priority is keeping calories lower. It has 240 calories per serving.

Choose 5-Layer Dip Platter with Tortilla Crisps - Large (Serves 15-20) if you want the most protein. It has 226g protein per serving.

If sodium matters, House-Made Salsa is the lighter sodium pick at 5,870mg.

Open these items in the On The Border Mexican Grill & Cantina calculator to see combined calories and macros.