Roasted Garlic Butter Topping (Large) vs 12 oz Ribeye & 4 Coconut Shrimp

Compare calories, protein, carbs, fat, sodium, and fiber for these Outback Steakhouse menu items.

Quick answer

Roasted Garlic Butter Topping (Large) is lowest in calories, while 12 oz Ribeye & 4 Coconut Shrimp gives the most protein.

Lowest calories

Roasted Garlic Butter Topping (Large)

160 kcal

Highest protein

12 oz Ribeye & 4 Coconut Shrimp

66 g protein

Lowest carbs

Roasted Garlic Butter Topping (Large)

2 g carbs

Lowest sodium

Roasted Garlic Butter Topping (Large)

220 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Roasted Garlic Butter Topping (Large)Plus It Up	160 kcal	1 g	2 g	16 g	0 g	220 mg
12 oz Ribeye & 4 Coconut ShrimpSteak 'N Mate Combos	1,290 kcal	66 g	33 g	98 g	1 g	960 mg

Choose Roasted Garlic Butter Topping (Large) if your priority is keeping calories lower. It has 160 calories per serving.

Choose 12 oz Ribeye & 4 Coconut Shrimp if you want the most protein. It has 66g protein per serving.

If sodium matters, Roasted Garlic Butter Topping (Large) is the lighter sodium pick at 220mg.

Open these items in the Outback Steakhouse calculator to see combined calories and macros.