Nutrition comparison

Tangy Tomato Dressing for Entree Salads vs 12 oz Ribeye & 4 Coconut Shrimp

Compare calories, protein, carbs, fat, sodium, and fiber for these Outback Steakhouse menu items.

Quick answer

Tangy Tomato Dressing for Entree Salads is lowest in calories, while 12 oz Ribeye & 4 Coconut Shrimp gives the most protein.

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Lowest calories
Tangy Tomato Dressing for Entree Salads
120 kcal
Highest protein
12 oz Ribeye & 4 Coconut Shrimp
66 g protein
Lowest carbs
Tangy Tomato Dressing for Entree Salads
29 g carbs
Lowest sodium
Tangy Tomato Dressing for Entree Salads
460 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Tangy Tomato Dressing for Entree SaladsBig Bowl Salads120 kcal1 g29 g0 g1 g460 mg
12 oz Ribeye & 4 Coconut ShrimpSteak 'N Mate Combos1,290 kcal66 g33 g98 g1 g960 mg

Which should you choose?

Choose Tangy Tomato Dressing for Entree Salads if your priority is keeping calories lower. It has 120 calories per serving.

Choose 12 oz Ribeye & 4 Coconut Shrimp if you want the most protein. It has 66g protein per serving.

If sodium matters, Tangy Tomato Dressing for Entree Salads is the lighter sodium pick at 460mg.

Compare as a meal

Open these items in the Outback Steakhouse calculator to see combined calories and macros.

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