Victoria's Filet Mignon 9 oz (Regional) vs 12 oz Ribeye & 4 Coconut Shrimp

Compare calories, protein, carbs, fat, sodium, and fiber for these Outback Steakhouse menu items.

Quick answer

Victoria's Filet Mignon 9 oz (Regional) is the strongest overall pick here: lower calories and the most protein among these items.

Lowest calories

Victoria's Filet Mignon 9 oz (Regional)

630 kcal

Highest protein

Victoria's Filet Mignon 9 oz (Regional)

70 g protein

Lowest carbs

Victoria's Filet Mignon 9 oz (Regional)

2 g carbs

Lowest sodium

12 oz Ribeye & 4 Coconut Shrimp

960 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Victoria's Filet Mignon 9 oz (Regional)So Many Ways to Steak	630 kcal	70 g	2 g	36 g	1 g	1,280 mg
12 oz Ribeye & 4 Coconut ShrimpSteak 'N Mate Combos	1,290 kcal	66 g	33 g	98 g	1 g	960 mg

Choose Victoria's Filet Mignon 9 oz (Regional) if your priority is keeping calories lower. It has 630 calories per serving.

Choose Victoria's Filet Mignon 9 oz (Regional) if you want the most protein. It has 70g protein per serving.

If sodium matters, 12 oz Ribeye & 4 Coconut Shrimp is the lighter sodium pick at 960mg.

Open these items in the Outback Steakhouse calculator to see combined calories and macros.