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Last updated: Aug 9, 2026
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Outback Steakhouse
Dessert Platter, Serves 10
CateringPopular
Dessert Platter, Serves 10 nutrition information from Outback Steakhouse.
1 Pan
Serving Size
Not provided
Serving Weight
5,720
Calories
Per serving
61 g
Protein
710 g
Carbs
306 g
Fat
Nutrition Facts
Amount per serving
Calories5,720 kcal
% Daily Value*
Total Fat 306 g392%
Saturated Fat 176 g880%
Trans Fat 8 g—
Cholesterol 1,175 mg392%
Sodium 4,940 mg215%
Total Carbohydrate 710 g258%
Dietary Fiber 11 g39%
Total Sugars 484 g—
Protein 61 g122%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
5,720
kcal
Protein61 g (4%)
Carbs710 g (49%)
Fat306 g (47%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 61 g122%
Fiber 11 g39%
Sodium 4,940 mg215%
Sugars 484 g—
Saturated Fat 176 g880%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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