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Last updated: Aug 9, 2026
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Outback Steakhouse
Dessert Platter, Serves 5
CateringPopular
Dessert Platter, Serves 5 nutrition information from Outback Steakhouse.
1 Pan
Serving Size
Not provided
Serving Weight
2,860
Calories
Per serving
30 g
Protein
355 g
Carbs
153 g
Fat
Nutrition Facts
Amount per serving
Calories2,860 kcal
% Daily Value*
Total Fat 153 g196%
Saturated Fat 88 g440%
Trans Fat 4 g—
Cholesterol 585 mg195%
Sodium 2,470 mg107%
Total Carbohydrate 355 g129%
Dietary Fiber 6 g21%
Total Sugars 242 g—
Protein 30 g60%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
2,860
kcal
Protein30 g (4%)
Carbs355 g (49%)
Fat153 g (47%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 30 g60%
Fiber 6 g21%
Sodium 2,470 mg107%
Sugars 242 g—
Saturated Fat 88 g440%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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