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Last updated: Aug 9, 2026
Illustration for reference only
Outback Steakhouse
Hand-Breaded Chicken Tenders
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Hand-Breaded Chicken Tenders nutrition information from Outback Steakhouse.
1 Serving
Serving Size
Not provided
Serving Weight
1,000
Calories
Per serving
49 g
Protein
67 g
Carbs
59 g
Fat
Nutrition Facts
Amount per serving
Calories1,000 kcal
% Daily Value*
Total Fat 59 g76%
Saturated Fat 20 g100%
Trans Fat 2 g—
Cholesterol 155 mg52%
Sodium 2,040 mg89%
Total Carbohydrate 67 g24%
Dietary Fiber 4 g14%
Total Sugars 15 g—
Protein 49 g98%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
1,000
kcal
Protein49 g (20%)
Carbs67 g (27%)
Fat59 g (53%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 49 g98%
Fiber 4 g14%
Sodium 2,040 mg89%
Sugars 15 g—
Saturated Fat 20 g100%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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