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Last updated: Aug 9, 2026
Illustration for reference only
Outback Steakhouse
Mustard Vinaigrette Catering Serve 10
CateringPopular
Mustard Vinaigrette Catering Serve 10 nutrition information from Outback Steakhouse.
1 Container
Serving Size
Not provided
Serving Weight
1,870
Calories
Per serving
2 g
Protein
36 g
Carbs
189 g
Fat
Nutrition Facts
Amount per serving
Calories1,870 kcal
% Daily Value*
Total Fat 189 g242%
Saturated Fat 27 g135%
Trans Fat 2.5 g—
Cholesterol 0 mg0%
Sodium 950 mg41%
Total Carbohydrate 36 g13%
Dietary Fiber 1 g4%
Total Sugars 31 g—
Protein 2 g4%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
1,870
kcal
Protein2 g (0%)
Carbs36 g (8%)
Fat189 g (92%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 2 g4%
Fiber 1 g4%
Sodium 950 mg41%
Sugars 31 g—
Saturated Fat 27 g135%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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