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Last updated: Aug 9, 2026
Illustration for reference only
Outback Steakhouse
Queensland Chicken Pasta (Regional)
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Queensland Chicken Pasta (Regional) nutrition information from Outback Steakhouse.
1 Serving
Serving Size
Not provided
Serving Weight
1,390
Calories
Per serving
63 g
Protein
135 g
Carbs
62 g
Fat
Nutrition Facts
Amount per serving
Calories1,390 kcal
% Daily Value*
Total Fat 62 g79%
Saturated Fat 21 g105%
Trans Fat 0 g—
Cholesterol 185 mg62%
Sodium 1,630 mg71%
Total Carbohydrate 135 g49%
Dietary Fiber 7 g25%
Total Sugars 20 g—
Protein 63 g126%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
1,390
kcal
Protein63 g (19%)
Carbs135 g (40%)
Fat62 g (41%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 63 g126%
Fiber 7 g25%
Sodium 1,630 mg71%
Sugars 20 g—
Saturated Fat 21 g105%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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