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Last updated: Aug 9, 2026

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Outback Steakhouse

Ribeye 15 oz

So Many Ways to SteakPopular

Ribeye 15 oz nutrition information from Outback Steakhouse.

1 Serving

Serving Size

Not provided

Serving Weight

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1,050

Calories

Per serving

65 g

Protein

1 g

Carbs

85 g

Fat

Nutrition Facts

Amount per serving

Calories1,050 kcal

% Daily Value*

Total Fat 85 g109%

Saturated Fat 32 g160%

Trans Fat 0 g—

Cholesterol 260 mg87%

Sodium 710 mg31%

Total Carbohydrate 1 g0%

Dietary Fiber 0 g0%

Total Sugars 0 g—

Protein 65 g130%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,050

kcal

Protein65 g (25%)

Carbs1 g (0%)

Fat85 g (74%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 65 g130%

Fiber 0 g0%

Sodium 710 mg31%

Sugars 0 g—

Saturated Fat 32 g160%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.