Last updated: Aug 9, 2026
Pepperjax Grill

Burrito, Steak

BurritoPopular

Pepperjax Grill Burrito, Steak is carb-leaning, with about 52% of macro calories from carb. Each serving has 910 calories, 53g protein, 120g carbs, and 25g fat, making it better suited to carb-aware planning than low-carb goals.

6 oz
Serving Size
910
Calories
Per serving
53 g
Protein
120 g
Carbs
25 g
Fat

Nutrition Facts

Amount per serving

Calories910 kcal
% Daily Value*
Total Fat 25 g32%
Saturated Fat 8 g40%
Trans Fat 0 g—
Cholesterol 75 mg25%
Sodium 2,570 mg112%
Total Carbohydrate 120 g44%
Dietary Fiber 11 g39%
Total Sugars 4 g—
Protein 53 g106%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

910
kcal
Protein53 g (23%)
Carbs120 g (52%)
Fat25 g (25%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density5.8/10

23% of macro calories come from protein.

Satiety index10/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate228 min walk

About 91 minutes of running for these calories.

Key Nutrients

Protein 53 g106%
Fiber 11 g39%
Sodium 2,570 mg112%
Sugars 4 g—
Saturated Fat 8 g40%
How we calculate these values

Diet Compatibility

High protein5.8/10 protein density from 53g protein and 910 calories.Yes
Lower carb120g carbs per serving.No
Low fat25g total fat per serving.No
High sugar4g total sugars per serving.No
High sodium2,570mg sodium per serving.Yes
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

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Burrito, Steak Compared With Nearby Items

Compared with Burrito, Pulled Pork, another Burrito item at Pepperjax Grill, Burrito, Steak has 10 fewer calories than it and 7g more protein than it. That makes this page useful for deciding between nearby menu choices, not just reading a raw nutrition label.

Data Source and Methodology

Nutrition values for Burrito, Steak are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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