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Buffet Mac & Cheese (no Breadsticks)
Pasta (Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce (Soybean Oil, Milk, Whey, Maltodextrin, Sodium Phosphate, Salt, DATEM, Natural Flavor, Mustard Flour, Lactic Acid, Sodium Alginate, Xanthan Gum, Worcestershire Sauce [Vinegar, Molasses, Corn Syrup, Salt, Caramel Color, Garlic, Sugar, Spices, Tamarind, Natural Flavor], Sorbic Acid, Cheese Cultures, Enzymes, Yellow #5, Yellow #6), Liquid Margarine (Liquid Soybean Oil, Water, Salt, Hydrogenated Soybean Oil, Vegetable Mono and Diglycerides, Soy Lecithin, Potassium Sorbate and Citric Acid [preservatives], Natural and Artificial Flavor, Beta Carotene [color] Vitamin A Palmitate), Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto, Cellulose), Garlic Seasoning (Garlic, Salt, Spices, Maltodextrin, Whey, Natural Flavor, Natural Parmesan Cheese Flavor (Parmesan Cheese [Milk, Cheese Cultures, Salt, Enzymes], Natural Flavor, Salt), Soybean Oil)
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Key Nutrients
Ingredients
Pasta (Semolina, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese Sauce (Soybean Oil, Milk, Whey, Maltodextrin, Sodium Phosphate, Salt, DATEM, Natural Flavor, Mustard Flour, Lactic Acid, Sodium Alginate, Xanthan Gum, Worcestershire…
Allergens
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May contain
Similar Items in Pasta Pasta comes with 2 breadsticks unless otherwise specified.
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Nutrition data is sourced from our database and may vary by location or preparation.