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Last updated: Aug 9, 2026
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PF Chang's
Gluten Free Fried Rice With Vegetables (1 of 2 Servings)
Gluten-Free MenuPopular
Gluten Free Fried Rice With Vegetables (1 of 2 Servings) nutrition information from PF Chang's.
1 Serving
Serving Size
Not provided
Serving Weight
450
Calories
Per serving
13 g
Protein
82 g
Carbs
8 g
Fat
Nutrition Facts
Amount per serving
Calories450 kcal
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1.5 g8%
Trans Fat 0 g—
Cholesterol 95 mg32%
Sodium 650 mg28%
Total Carbohydrate 82 g30%
Dietary Fiber 5 g18%
Total Sugars 11 g—
Protein 13 g26%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
450
kcal
Protein13 g (12%)
Carbs82 g (73%)
Fat8 g (16%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 13 g26%
Fiber 5 g18%
Sodium 650 mg28%
Sugars 11 g—
Saturated Fat 1.5 g8%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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