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Nutrition comparison
Olive Oil with Fresh Garlic vs Add-On for Salads, Avocado
Compare calories, protein, carbs, fat, sodium, and fiber for these Picazzo's menu items.
Quick answer
Olive Oil with Fresh Garlic is lowest in calories, while Add-On for Salads, Avocado gives the most protein.
Add all to calculatorLowest calories
Olive Oil with Fresh Garlic
41 kcal
Highest protein
Add-On for Salads, Avocado
1 g protein
Lowest carbs
Olive Oil with Fresh Garlic
1.2 g carbs
Lowest sodium
Olive Oil with Fresh Garlic
0 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Olive Oil with Fresh Garlic12" Pizza - Sauces Nutrition information shown per slice. 1 slice = 1/6th of pizza. | 41 kcal | 0 g | 1.2 g | 4.4 g | 0 g | 0 mg |
| Add-On for Salads, AvocadoSalads Nutrition information includes dressing. | 80 kcal | 1 g | 4.3 g | 7.3 g | 3.3 g | 4 mg |
Which should you choose?
Choose Olive Oil with Fresh Garlic if your priority is keeping calories lower. It has 41 calories per serving.
Choose Add-On for Salads, Avocado if you want the most protein. It has 1g protein per serving.
If sodium matters, Olive Oil with Fresh Garlic is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the Picazzo's calculator to see combined calories and macros.
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