Cheese Bread

Gluten Free Dough: Water: Water, Rice Flour: Rice Flour, Eggs: Fresh Shell Eggs, Tapioca Flour: Tapioca Flour, Sunflower Oil: Mid-Oleic Sunflower Oil, Potato Starch Flour: Potato Starch From Starch Potatoes, White Sugar: White Sugar, Kosher Flake Coarse Salt: Kosher Salt, Dry Active Yeast: Yeast, Sorbitan Monostearate, Ascorbic Acid, Xanthan Gum: Xanthan Gum, Fumella Mozzarella: Pasturized milk, cheese cultures, salt, enzymes, Whole Milk Mozzarella: Pasteurized milk, cheese culture, salt, and enzymes, Marinara Sauce: Chopped Tomatoes: Italian chopped tomatoes, tomato puree, Yellow Onion: Yellow Onion, Vegetable Broth: Water, Carrots, Celery, Onions, Leeks, Tomato Puree, Sea Salt, Mushrooms, Garlic, Spices, Extra Virgin Olive Oil: Extra Virgin Olive Oil, Garlic: Garlic, Fresh Basil: Fresh Basil, Kosher Flake Coarse Salt: Kosher Salt, Black Pepper: Black Pepper, Garlic Butter: Butter (Vegan): Natural oil blend (palm fruit, canola, and olive oils), filtered water, pure salt, contains less than 2% of natural flavor (no MSG, no alcohol, no gluten), sunflower lecithin, lactic acid (non-dairy, derived from sugar beets), and colored with annatto extract