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Caulicrust (Gluten-Free)
Pizza Hut Caulicrust (Gluten-Free) is carb-leaning, with about 65% of macro calories from carb. Each serving has 90 calories, 1.5g protein, 15g carbs, and 3g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
6% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 9 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
CAULIFLOWER, BROWN RICE FLOUR, RICE FLOUR, WATER, CORN STARCH, TAPIOCA STARCH, SUNFLOWER OIL, EGG, EXTRA VIRGIN OLIVE OIL, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), XANTHAN GUM, SUGAR, YEAST, VINEGAR,…
Allergens
Contains
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Caulicrust (Gluten-Free) Compared With Nearby Items
Pizza Hut Caulicrust (Gluten-Free) is listed in the Crust - Medium Crust only. Portion is per slice. 1 slice = 1/8th of pizza. category with 90 calories, 1.5g protein, 15g carbs, and 3g fat per serving.
Data Source and Methodology
Nutrition values for Caulicrust (Gluten-Free) are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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