Last updated: Aug 9, 2026
Pizza Hut

Cheese - Udi's® Gluten-Free Crust

Gluten Free Crust 1 serving = 1 slice = 1/8 of pizza While Pizza Hut® is proud to offer pizzas made with Udi’s® Gluten-Free Crust, Pizza Hut kitchens are not gluten-free environments. Due to the nature of our menu items, variations in vendor-supplied ingredients, and the use of shared cooking and preparation areas, we cannot assure you that our restaurant environment or any menu item will be completely free of gluten. Select ingredients may contain gluten, refer to the online allergen tool at PizzaHut.com/Nutrition for more information. UDI'S is a registered trademark of GFA Brands, Inc. used under license.Popular

Pizza Hut Cheese - Udi's® Gluten-Free Crust is carb-leaning, with about 50% of macro calories from carb. Each serving has 112 calories, 4.5g protein, 14g carbs, and 4.3g fat, making it a lighter restaurant option to compare with larger meals.

1 Slice (46.8g)
Serving Size
46.8 g
Serving Weight
112
Calories
Per serving
4.5 g
Protein
14 g
Carbs
4.3 g
Fat

Nutrition Facts

Amount per serving

Calories112 kcal
% Daily Value*
Total Fat 4.3 g6%
Saturated Fat 2.1 g10%
Trans Fat 0.1 g—
Cholesterol 11 mg4%
Sodium 239 mg10%
Total Carbohydrate 14 g5%
Dietary Fiber 0.8 g3%
Total Sugars 2.3 g—
Protein 4.5 g9%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

112
kcal
Protein4.5 g (16%)
Carbs14 g (50%)
Fat4.3 g (34%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density4/10

16% of macro calories come from protein.

Satiety index5.2/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate28 min walk

About 11 minutes of running for these calories.

Key Nutrients

Protein 4.5 g9%
Fiber 0.8 g3%
Sodium 239 mg10%
Sugars 2.3 g—
Saturated Fat 2.1 g10%
How we calculate these values

Diet Compatibility

High protein4/10 protein density from 4.5g protein and 112 calories.No
Lower carb14g carbs per serving.Yes
Low fat4.3g total fat per serving.No
High sugar2.3g total sugars per serving.No
High sodium239mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Ingredients

Udi's® Gluten-Free Crust: WATER, TAPIOCA STARCH, BROWN RICE FLOUR, NON-GMO CANOLA OIL, EGG WHITES, EVAPORATED CANE SUGAR, TAPIOCA SYRUP, TAPIOCA MALTODEXTRIN, SALT, XANTHAN GUM, YEAST, CULTURED CORN SYRUP SOLIDS (NATURAL MOLD INHIBITOR), ENZYMES., Cheese:…

Allergens

Contains

WheatMilkEgg

Compare with other items

Select up to 3 items to compare calories, protein, sodium, and macros.

Quick comparisons

Cheese - Udi's® Gluten-Free Crust has 29 more calories than *Create Your Own 1-2 Topping Large Chicago Tavern-Style Slice and 0.2g more protein. Compare

Cheese - Udi's® Gluten-Free Crust has 51 more calories than *Create Your Own 1-2 Toppings Medium Chicago Tavern-Style Slice and 1.4g more protein. Compare

Compare with *Create Your Own 1-2 Topping Large Chicago Tavern-Style Slice

Cheese - Udi's® Gluten-Free Crust Compared With Nearby Items

Pizza Hut Cheese - Udi's® Gluten-Free Crust is listed in the Gluten Free Crust 1 serving = 1 slice = 1/8 of pizza While Pizza Hut® is proud to offer pizzas made with Udi’s® Gluten-Free Crust, Pizza Hut kitchens are not gluten-free environments. Due to the nature of our menu items, variations in vendor-supplied ingredients, and the use of shared cooking and preparation areas, we cannot assure you that our restaurant environment or any menu item will be completely free of gluten. Select ingredients may contain gluten, refer to the online allergen tool at PizzaHut.com/Nutrition for more information. UDI'S is a registered trademark of GFA Brands, Inc. used under license. category with 112 calories, 4.5g protein, 14g carbs, and 4.3g fat per serving.

Data Source and Methodology

Nutrition values for Cheese - Udi's® Gluten-Free Crust are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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