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Last updated: Aug 9, 2026

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Pizza Hut

Pan Crust (Personal)

Crust - Personal Pan Crust only. Portion is per slice. 1 slice = 1/4th of pizza.Popular

Pan Dough: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST

1.3 oz (37.5g)

Serving Size

37.5 g

Serving Weight

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103

Calories

Per serving

2.5 g

Protein

17.4 g

Carbs

2.5 g

Fat

Nutrition Facts

Amount per serving

Calories103 kcal

% Daily Value*

Total Fat 2.5 g3%

Saturated Fat 0.4 g2%

Trans Fat 0 g—

Cholesterol 0 mg0%

Sodium 142 mg6%

Total Carbohydrate 17.4 g6%

Dietary Fiber 0.7 g3%

Total Sugars 0.2 g—

Protein 2.5 g5%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

103

kcal

Protein2.5 g (10%)

Carbs17.4 g (68%)

Fat2.5 g (22%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 2.5 g5%

Fiber 0.7 g3%

Sodium 142 mg6%

Sugars 0.2 g—

Saturated Fat 0.4 g2%

How we calculate these values

Ingredients

Pan Dough: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. CONTAINS 2% OR LESS OF: SALT, SOYBEAN OIL, SUGAR, VITAL WHEAT GLUTEN, SODIUM STEAROYL LACTYLATE,…

Allergens

Contains

WheatSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.