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Last updated: Aug 9, 2026
Illustration for reference only
Potbelly
Turkey Breast & Swiss, Catering Portion
CateringPopular
Turkey Breast & Swiss, Catering Portion nutrition information from Potbelly.
1 Catering Portion
Serving Size
Not provided
Serving Weight
190
Calories
Per serving
15 g
Protein
25 g
Carbs
5 g
Fat
Nutrition Facts
Amount per serving
Calories190 kcal
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2 g10%
Trans Fat 0 g—
Cholesterol 29 mg10%
Sodium 535 mg23%
Total Carbohydrate 25 g9%
Dietary Fiber 2 g7%
Total Sugars 4 g—
Protein 15 g30%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
190
kcal
Protein15 g (29%)
Carbs25 g (49%)
Fat5 g (22%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 15 g30%
Fiber 2 g7%
Sodium 535 mg23%
Sugars 4 g—
Saturated Fat 2 g10%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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