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Steak Fajita without Tortillas, Cheese, Sour Cream or Guacamole, Single
Rio Grande Mexican Restaurant Steak Fajita without Tortillas, Cheese, Sour Cream or Guacamole, Single has a relatively balanced macro split: 27% protein, 38% carbs, and 35% fat. Each serving has 788 calories, 61.3g protein, 87.7g carbs, and 36.4g fat, making it better suited to carb-aware planning than low-carb goals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
27% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 79 minutes of running for these calories.
Key Nutrients
Diet Compatibility
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Quick comparisons
Steak Fajita without Tortillas, Cheese, Sour Cream or Guacamole, Single has 63 more calories than Bean & Cheese Burrito with Green Chile Sauce and 23g more protein. Compare
Steak Fajita without Tortillas, Cheese, Sour Cream or Guacamole, Single has 96 more calories than Bean & Cheese Burrito with Ranchero Sauce and 23.2g more protein. Compare
Steak Fajita without Tortillas, Cheese, Sour Cream or Guacamole, Single Compared With Nearby Items
Rio Grande Mexican Restaurant Steak Fajita without Tortillas, Cheese, Sour Cream or Guacamole, Single is listed in the Fajitas category with 788 calories, 61.3g protein, 87.7g carbs, and 36.4g fat per serving.
Data Source and Methodology
Nutrition values for Steak Fajita without Tortillas, Cheese, Sour Cream or Guacamole, Single are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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