Cheddar Cheese for Gluten-Free Crust Pizza vs 1% Reduced Fat Milk

Compare calories, protein, carbs, fat, sodium, and fiber for these Round Table Pizza menu items.

Quick answer

1% Reduced Fat Milk is lowest in calories, while Cheddar Cheese for Gluten-Free Crust Pizza gives the most protein.

Lowest calories

1% Reduced Fat Milk

100 kcal

Highest protein

Cheddar Cheese for Gluten-Free Crust Pizza

11 g protein

Lowest carbs

Cheddar Cheese for Gluten-Free Crust Pizza

2 g carbs

Lowest sodium

1% Reduced Fat Milk

180 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Cheddar Cheese for Gluten-Free Crust PizzaCreate Your Own Gluten-Free Crust Pizza	170 kcal	11 g	2 g	14 g	0 g	270 mg
1% Reduced Fat MilkBeverages	100 kcal	8 g	23 g	2 g	0 g	180 mg

Choose 1% Reduced Fat Milk if your priority is keeping calories lower. It has 100 calories per serving.

Choose Cheddar Cheese for Gluten-Free Crust Pizza if you want the most protein. It has 11g protein per serving.

If sodium matters, 1% Reduced Fat Milk is the lighter sodium pick at 180mg.

Open these items in the Round Table Pizza calculator to see combined calories and macros.