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Last updated: Aug 9, 2026
Illustration for reference only
Ruth's Chris Steak House

French Onion Soup

Regional SoupsPopular

French Onion Soup nutrition information from Ruth's Chris Steak House.

1 serving
Serving Size
Not provided
Serving Weight
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390
Calories
Per serving
22 g
Protein
31 g
Carbs
20 g
Fat

Nutrition Facts

Amount per serving

Calories390 kcal
% Daily Value*
Total Fat 20 g26%
Saturated Fat 12 g60%
Trans Fat 0 g—
Cholesterol 58 mg19%
Sodium 560 mg24%
Total Carbohydrate 31 g11%
Dietary Fiber 4 g14%
Total Sugars 0 g—
Protein 22 g44%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

390
kcal
Protein22 g (22%)
Carbs31 g (32%)
Fat20 g (46%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 22 g44%
Fiber 4 g14%
Sodium 560 mg24%
Sugars 0 g—
Saturated Fat 12 g60%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.