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Last updated: Aug 9, 2026
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Ruth's Chris Steak House

Market Vegetable Linguini

Vegetarian SelectionsPopular

Market Vegetable Linguini nutrition information from Ruth's Chris Steak House.

1 serving
Serving Size
Not provided
Serving Weight
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670
Calories
Per serving
18 g
Protein
85 g
Carbs
29 g
Fat

Nutrition Facts

Amount per serving

Calories670 kcal
% Daily Value*
Total Fat 29 g37%
Saturated Fat 12 g60%
Trans Fat 0 g—
Cholesterol 45 mg15%
Sodium 1,260 mg55%
Total Carbohydrate 85 g31%
Dietary Fiber 14 g50%
Total Sugars 17 g—
Protein 18 g36%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

670
kcal
Protein18 g (11%)
Carbs85 g (51%)
Fat29 g (39%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 18 g36%
Fiber 14 g50%
Sodium 1,260 mg55%
Sugars 17 g—
Saturated Fat 12 g60%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.