Last updated: Aug 9, 2026
Seasonal Specialties

Cantelope

Fruit BarPopular

Seasonal Specialties Cantelope is carb-leaning, with about 93% of macro calories from carb. Each serving has 7 calories, 0.1g protein, 1.6g carbs, and 0g fat, making it a lighter restaurant option to compare with larger meals.

1 oz
Serving Size
7
Calories
Per serving
0.1 g
Protein
1.6 g
Carbs
0 g
Fat

Nutrition Facts

Amount per serving

Calories7 kcal
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 3 mg0%
Total Carbohydrate 1.6 g1%
Dietary Fiber 0 g0%
Total Sugars 1.6 g—
Protein 0.1 g0%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

7
kcal
Protein0.1 g (7%)
Carbs1.6 g (93%)
Fat0 g (0%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density1.9/10

7% of macro calories come from protein.

Satiety index3/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate2 min walk

About 1 minutes of running for this calorie total.

Key Nutrients

Protein 0.1 g0%
Fiber 0 g0%
Sodium 3 mg0%
Sugars 1.6 g—
Saturated Fat 0 g0%
How we calculate these values

Diet Compatibility

High protein1.9/10 protein density from 0.1g protein and 7 calories.No
Lower carb1.6g carbs per serving.Yes
Low fat0g total fat per serving.Yes
High sugar1.6g total sugars per serving.No
High sodium3mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Compare with other items

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Quick comparisons

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Cantelope Compared With Nearby Items

Seasonal Specialties Cantelope is listed in the Fruit Bar category with 7 calories, 0.1g protein, 1.6g carbs, and 0g fat per serving.

Data Source and Methodology

Nutrition values for Cantelope are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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