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Buttermilk Biscuit
Sheetz Buttermilk Biscuit is carb-leaning, with about 52% of macro calories from carb. Each serving has 220 calories, 3g protein, 28g carbs, and 10g fat, making it a lighter restaurant option to compare with larger meals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
6% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 22 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CULTURED BUTTERMILK (SKIM MILK, NONFAT DRY MILK, CULTURES ADDED), PALM OIL, CONTAINS LESS THAN 2% OF: MODIFIED WHEAT STARCH, DEXTROSE, BAKING SODA, SALT,…
Allergens
Contains
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Buttermilk Biscuit Compared With Nearby Items
Sheetz Buttermilk Biscuit is listed in the Breakfast category with 220 calories, 3g protein, 28g carbs, and 10g fat per serving.
Data Source and Methodology
Nutrition values for Buttermilk Biscuit are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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