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Last updated: Aug 9, 2026
Illustration for reference only
Starbucks

Eggnog Creme with Soy Milk, Venti

Seasonal Espresso BeveragesPopular

Eggnog Creme with Soy Milk, Venti nutrition information from Starbucks.

20 fl oz
Serving Size
Not provided
Serving Weight
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670
Calories
Per serving
23 g
Protein
83 g
Carbs
28 g
Fat

Nutrition Facts

Amount per serving

Calories670 kcal
% Daily Value*
Total Fat 28 g36%
Saturated Fat 16 g80%
Trans Fat 1 g—
Cholesterol 195 mg65%
Sodium 340 mg15%
Total Carbohydrate 83 g30%
Dietary Fiber 2 g7%
Total Sugars 76 g—
Protein 23 g46%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

670
kcal
Protein23 g (14%)
Carbs83 g (49%)
Fat28 g (37%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 23 g46%
Fiber 2 g7%
Sodium 340 mg15%
Sugars 76 g—
Saturated Fat 16 g80%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.