Last updated: Aug 9, 2026
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Taco Bell

Breakfast Crunchwrap - Sausage Patty

Breakfast (Regional)Popular

Flour Tortilla: Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast [yeast, sorbitan monostearate, ascorbic acid]), sugar, dough conditioners (mono- and diglycerides, fumaric acid, sorbic acid, enzymes, wheat starch, calcium carbonate, sodium metabisulfite, cellulose, corn starch, dicalcium phosphate, with tocopherols, ascorbic acid and citric acid [added as antioxidants]), calcium propionate (P), molasses

1 Crunchwrap (229.6g)
Serving Size
229.6 g
Serving Weight
744
Calories
Per serving
20.9 g
Protein
54.8 g
Carbs
49 g
Fat

Nutrition Facts

Amount per serving

Calories744 kcal
% Daily Value*
Total Fat 49 g63%
Saturated Fat 16.1 g80%
Trans Fat 0.2 g
Cholesterol 149 mg50%
Sodium 1,273 mg55%
Total Carbohydrate 54.8 g20%
Dietary Fiber 5.2 g19%
Total Sugars 3.6 g
Protein 20.9 g42%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

744
kcal
Protein20.9 g (11%)
Carbs54.8 g (29%)
Fat49 g (59%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 20.9 g42%
Fiber 5.2 g19%
Sodium 1,273 mg55%
Sugars 3.6 g
Saturated Fat 16.1 g80%
How we calculate these values

Ingredients

Flour Tortilla: Bleached enriched wheat flour, malted barley flour, water, shortening (interesterified soybean oil, hydrogenated soybean oil, hydrogenated cottonseed oil), contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, yeast…

Allergens

Contains

WheatMilkEggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.