Nutrition comparison

Fall-off-the-Bone Ribs - Half Slab vs 12 oz. Ft. Worth Ribeye & Grilled Shrimp

Compare calories, protein, carbs, fat, sodium, and fiber for these Texas Roadhouse menu items.

Quick answer

Fall-off-the-Bone Ribs - Half Slab is lowest in calories, while 12 oz. Ft. Worth Ribeye & Grilled Shrimp gives the most protein.

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Lowest calories
Fall-off-the-Bone Ribs - Half Slab
897 kcal
Highest protein
12 oz. Ft. Worth Ribeye & Grilled Shrimp
97.8 g protein
Lowest carbs
Fall-off-the-Bone Ribs - Half Slab
9.4 g carbs
Lowest sodium
Fall-off-the-Bone Ribs - Half Slab
1,397.5 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Fall-off-the-Bone Ribs - Half SlabFall-off-the-Bone Ribs Shown without sides. See "Legendary Sides & Extras" for additional information.897 kcal71.8 g9.4 g63.2 g2.6 g1,398 mg
12 oz. Ft. Worth Ribeye & Grilled ShrimpTexas Size Combos Shown without sides. See "Legendary Sides & Extras" for additional information.1,374 kcal97.8 g42.1 g95.8 g5.3 g3,046 mg

Which should you choose?

Choose Fall-off-the-Bone Ribs - Half Slab if your priority is keeping calories lower. It has 897 calories per serving.

Choose 12 oz. Ft. Worth Ribeye & Grilled Shrimp if you want the most protein. It has 97.8g protein per serving.

If sodium matters, Fall-off-the-Bone Ribs - Half Slab is the lighter sodium pick at 1,398mg.

Compare as a meal

Open these items in the Texas Roadhouse calculator to see combined calories and macros.

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