NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Last updated: Aug 12, 2026
Illustration for reference only
The Chop House
Prime Rib, 8 oz
SteaksPopular
Prime Rib, 8 oz nutrition information from The Chop House.
1 serving
Serving Size
Not provided
Serving Weight
624
Calories
Per serving
40 g
Protein
0.8 g
Carbs
50 g
Fat
Nutrition Facts
Amount per serving
Calories624 kcal
% Daily Value*
Total Fat 50 g64%
Saturated Fat 20 g100%
Trans Fat 0 g—
Cholesterol 150 mg50%
Sodium 1,018 mg44%
Total Carbohydrate 0.8 g0%
Dietary Fiber 0.1 g0%
Total Sugars 0.3 g—
Protein 40 g80%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
624
kcal
Protein40 g (26%)
Carbs0.8 g (1%)
Fat50 g (73%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 40 g80%
Fiber 0.1 g0%
Sodium 1,018 mg44%
Sugars 0.3 g—
Saturated Fat 20 g100%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
Similar Items in Steaks
View allNo similar items found yet.
Compare with other items
Select up to 3 items to compare calories, protein, sodium, and macros.
Ask AI about this item
Get personalized nutrition advice and meal ideas.
Is this good for muscle gain?Can I eat this while cutting?
Ask AIAsk Nutrimetry AINutrition data is sourced from our database and may vary by location or preparation.