NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Last updated: Aug 12, 2026
Illustration for reference only
The Pickle Barrel
Kung Pao Tofu (Vegan)
Plant Based MenuPopular
Kung Pao Tofu (Vegan) nutrition information from The Pickle Barrel.
1 Serving (612g)
Serving Size
612 g
Serving Weight
990
Calories
Per serving
29 g
Protein
95 g
Carbs
57 g
Fat
Nutrition Facts
Amount per serving
Calories990 kcal
% Daily Value*
Total Fat 57 g73%
Saturated Fat 5 g25%
Trans Fat 0.3 g—
Cholesterol 0 mg0%
Sodium 2,240 mg97%
Total Carbohydrate 95 g35%
Dietary Fiber 5 g18%
Total Sugars 23 g—
Protein 29 g58%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
990
kcal
Protein29 g (11%)
Carbs95 g (38%)
Fat57 g (51%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 29 g58%
Fiber 5 g18%
Sodium 2,240 mg97%
Sugars 23 g—
Saturated Fat 5 g25%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
Similar Items in Plant Based Menu
View allNo similar items found yet.
Compare with other items
Select up to 3 items to compare calories, protein, sodium, and macros.
Ask AI about this item
Get personalized nutrition advice and meal ideas.
Is this good for muscle gain?Can I eat this while cutting?
Ask AIAsk Nutrimetry AINutrition data is sourced from our database and may vary by location or preparation.