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Nutrition comparison
Balsamic Vinegar vs Apples
Compare calories, protein, carbs, fat, sodium, and fiber for these Tossed menu items.
Quick answer
Apples is lowest in calories, while Balsamic Vinegar gives the most protein.
Add all to calculatorLowest calories
Apples
16 kcal
Highest protein
Balsamic Vinegar
0 g protein
Lowest carbs
Apples
4.3 g carbs
Lowest sodium
Balsamic Vinegar
0 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Balsamic VinegarLight Dressing | 30 kcal | 0 g | 6 g | 0 g | 0 g | 0 mg |
| ApplesFruit | 16 kcal | 0 g | 4.3 g | 0 g | 0.8 g | 0 mg |
Which should you choose?
Choose Apples if your priority is keeping calories lower. It has 16 calories per serving.
Choose Balsamic Vinegar if you want the most protein. It has 0g protein per serving.
If sodium matters, Balsamic Vinegar is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the Tossed calculator to see combined calories and macros.
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