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Nutrition comparison
Roasted Peppers vs Apples
Compare calories, protein, carbs, fat, sodium, and fiber for these Tossed menu items.
Quick answer
Roasted Peppers is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Roasted Peppers
15 kcal
Highest protein
Roasted Peppers
0 g protein
Lowest carbs
Roasted Peppers
2 g carbs
Lowest sodium
Apples
0.3 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Roasted PeppersVeggies & More | 15 kcal | 0 g | 2 g | 0 g | 0 g | 150 mg |
| ApplesFruit | 16 kcal | 0 g | 4.3 g | 0 g | 0.8 g | 0 mg |
Which should you choose?
Choose Roasted Peppers if your priority is keeping calories lower. It has 15 calories per serving.
Choose Roasted Peppers if you want the most protein. It has 0g protein per serving.
If sodium matters, Apples is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the Tossed calculator to see combined calories and macros.
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