Nutrition comparison

Burger, Add Fried Egg vs 1/2 lb Chicken-Fried Steak & Biscuit (no side)

Compare calories, protein, carbs, fat, sodium, and fiber for these Village Inn menu items.

Quick answer

Burger, Add Fried Egg is lowest in calories, while 1/2 lb Chicken-Fried Steak & Biscuit (no side) gives the most protein.

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Lowest calories
Burger, Add Fried Egg
110 kcal
Highest protein
1/2 lb Chicken-Fried Steak & Biscuit (no side)
36 g protein
Lowest carbs
Burger, Add Fried Egg
1 g carbs
Lowest sodium
Burger, Add Fried Egg
75 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Burger, Add Fried EggCrush Burgers110 kcal7 g1 g9 g0 g75 mg
1/2 lb Chicken-Fried Steak & Biscuit (no side)Homestyle Dinners1,080 kcal36 g85 g64 g2 g3,020 mg

Which should you choose?

Choose Burger, Add Fried Egg if your priority is keeping calories lower. It has 110 calories per serving.

Choose 1/2 lb Chicken-Fried Steak & Biscuit (no side) if you want the most protein. It has 36g protein per serving.

If sodium matters, Burger, Add Fried Egg is the lighter sodium pick at 75mg.

Compare as a meal

Open these items in the Village Inn calculator to see combined calories and macros.

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