Chicken Pot Pie (with side salad, no dressing) vs 1/2 lb Chicken-Fried Steak & Biscuit (no side)

Compare calories, protein, carbs, fat, sodium, and fiber for these Village Inn menu items.

Quick answer

1/2 lb Chicken-Fried Steak & Biscuit (no side) is the strongest overall pick here: lower calories and the most protein among these items.

Lowest calories

1/2 lb Chicken-Fried Steak & Biscuit (no side)

1,080 kcal

Highest protein

1/2 lb Chicken-Fried Steak & Biscuit (no side)

36 g protein

Lowest carbs

Chicken Pot Pie (with side salad, no dressing)

82 g carbs

Lowest sodium

Chicken Pot Pie (with side salad, no dressing)

2,920 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Chicken Pot Pie (with side salad, no dressing)Homestyle Dinners	1,230 kcal	32 g	82 g	85 g	5 g	2,920 mg
1/2 lb Chicken-Fried Steak & Biscuit (no side)Homestyle Dinners	1,080 kcal	36 g	85 g	64 g	2 g	3,020 mg

Choose 1/2 lb Chicken-Fried Steak & Biscuit (no side) if your priority is keeping calories lower. It has 1,080 calories per serving.

Choose 1/2 lb Chicken-Fried Steak & Biscuit (no side) if you want the most protein. It has 36g protein per serving.

If sodium matters, Chicken Pot Pie (with side salad, no dressing) is the lighter sodium pick at 2,920mg.

Open these items in the Village Inn calculator to see combined calories and macros.