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Nutrition comparison
Patty Melt (no side) vs 1/2 lb Chicken-Fried Steak & Biscuit (no side)
Compare calories, protein, carbs, fat, sodium, and fiber for these Village Inn menu items.
Quick answer
Patty Melt (no side) is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Patty Melt (no side)
930 kcal
Highest protein
Patty Melt (no side)
40 g protein
Lowest carbs
Patty Melt (no side)
54 g carbs
Lowest sodium
Patty Melt (no side)
1,120 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Patty Melt (no side)Crush Burgers | 930 kcal | 40 g | 54 g | 63 g | 5 g | 1,120 mg |
| 1/2 lb Chicken-Fried Steak & Biscuit (no side)Homestyle Dinners | 1,080 kcal | 36 g | 85 g | 64 g | 2 g | 3,020 mg |
Which should you choose?
Choose Patty Melt (no side) if your priority is keeping calories lower. It has 930 calories per serving.
Choose Patty Melt (no side) if you want the most protein. It has 40g protein per serving.
If sodium matters, Patty Melt (no side) is the lighter sodium pick at 1,120mg.
Compare as a meal
Open these items in the Village Inn calculator to see combined calories and macros.
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