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Nutrition comparison
Sandwich Bread Choice, Sourdough vs 1/2 lb Chicken-Fried Steak & Biscuit (no side)
Compare calories, protein, carbs, fat, sodium, and fiber for these Village Inn menu items.
Quick answer
Sandwich Bread Choice, Sourdough is lowest in calories, while 1/2 lb Chicken-Fried Steak & Biscuit (no side) gives the most protein.
Add all to calculatorLowest calories
Sandwich Bread Choice, Sourdough
130 kcal
Highest protein
1/2 lb Chicken-Fried Steak & Biscuit (no side)
36 g protein
Lowest carbs
Sandwich Bread Choice, Sourdough
24 g carbs
Lowest sodium
Sandwich Bread Choice, Sourdough
250 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Sandwich Bread Choice, SourdoughSatisfying Sandwiches | 130 kcal | 5 g | 24 g | 1.5 g | 1 g | 250 mg |
| 1/2 lb Chicken-Fried Steak & Biscuit (no side)Homestyle Dinners | 1,080 kcal | 36 g | 85 g | 64 g | 2 g | 3,020 mg |
Which should you choose?
Choose Sandwich Bread Choice, Sourdough if your priority is keeping calories lower. It has 130 calories per serving.
Choose 1/2 lb Chicken-Fried Steak & Biscuit (no side) if you want the most protein. It has 36g protein per serving.
If sodium matters, Sandwich Bread Choice, Sourdough is the lighter sodium pick at 250mg.
Compare as a meal
Open these items in the Village Inn calculator to see combined calories and macros.
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