Boston Cream Donut-FL

Boston Cream Donut - FL: BOSTON CREAM DONUT DONUT (ENRICHED WHEAT FLOUR BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, DEXTROSE, CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, BETA-CAROTENE [COLOR], DATEM, DEFATTED SOY FLOUR, EGGS, ENZYMES, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE], MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, WHEY), FILLING (WATER, SUGAR, FOOD STARCH-MODIFIED, CONTAINS 2% OR LESS OF: AGAR-AGAR, ARTIFICIAL FLAVOR, LACTIC ACID, PRESERVATIVES (SODIUM BENZOATE, SORBIC ACID), SALT, TITANIUM DIOXIDE (COLOR), YELLOW 5, YELLOW 6), CHOCOLATE ICING (SUGAR, WATER, CORN SYRUP, PALM OIL, SOYBEAN OIL, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: CARAMEL COLOR, CELLULOSE GUM, CITRIC ACID, COCOA POWDER, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PRESERVATIVES [POTASSIUM SORBATE, SORBIC ACID], SALT, SOY LECITHIN, XANTHAN GUM), WATER, INTERESTERIFIED SOYBEAN OIL, YEAST, SORBITAN MONOSTEARATE