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Mozzarella Sticks
Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Soybean Oil, Bleached Wheat Flour, Modified Corn Starch, Contains less than 2% of Calcium Chloride, Dehydrated Garlic, Dehydrated Onion, Dehydrated Parsley, Dextrose, Egg Whites, Methylcellulose, Natural Flavor, Paprika (Color), Parmesan Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes), Pasteurized Skim Milk, Romano Cheese (Pasteurized Cow‘s Milk, Salt, Cheese Culture, Enzymes), Salt, Sodium Alginate, Spice, Sugar, Whey, Xanthan Gum, Yeast
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Key Nutrients
Ingredients
Low Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Soybean Oil, Bleached Wheat Flour, Modified Corn Starch, Contains less than 2% of Calcium Chloride, Dehydrated Garlic, Dehydrated Onion, Dehydrated…
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Nutrition data is sourced from our database and may vary by location or preparation.