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Nutrition comparison
Roasted Red Peppers, Ingredient Portion Only vs 2 Tacos with Ancho Steak, Add Toppings
Compare calories, protein, carbs, fat, sodium, and fiber for these Willy's Mexicana Grill menu items.
Quick answer
Roasted Red Peppers, Ingredient Portion Only is lowest in calories, while 2 Tacos with Ancho Steak, Add Toppings gives the most protein.
Add all to calculatorLowest calories
Roasted Red Peppers, Ingredient Portion Only
10 kcal
Highest protein
2 Tacos with Ancho Steak, Add Toppings
31 g protein
Lowest carbs
Roasted Red Peppers, Ingredient Portion Only
2 g carbs
Lowest sodium
Roasted Red Peppers, Ingredient Portion Only
100 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Roasted Red Peppers, Ingredient Portion OnlyPick Your Ingredients | 10 kcal | 0 g | 2 g | 0 g | 0 g | 100 mg |
| 2 Tacos with Ancho Steak, Add ToppingsBuild Your Own | 410 kcal | 31 g | 36 g | 15 g | 3 g | 1,090 mg |
Which should you choose?
Choose Roasted Red Peppers, Ingredient Portion Only if your priority is keeping calories lower. It has 10 calories per serving.
Choose 2 Tacos with Ancho Steak, Add Toppings if you want the most protein. It has 31g protein per serving.
If sodium matters, Roasted Red Peppers, Ingredient Portion Only is the lighter sodium pick at 100mg.
Compare as a meal
Open these items in the Willy's Mexicana Grill calculator to see combined calories and macros.
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