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Last updated: Aug 12, 2026
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Willy's Mexicana Grill
Burrito with Ancho Steak, Add Rice & Toppings
Build Your OwnPopular
Burrito with Ancho Steak, Add Rice & Toppings nutrition information from Willy's Mexicana Grill.
1 Serving
Serving Size
Not provided
Serving Weight
520
Calories
Per serving
34 g
Protein
53 g
Carbs
18 g
Fat
Nutrition Facts
Amount per serving
Calories520 kcal
% Daily Value*
Total Fat 18 g23%
Saturated Fat 7 g35%
Trans Fat 0 g—
Cholesterol 75 mg25%
Sodium 1,480 mg64%
Total Carbohydrate 53 g19%
Dietary Fiber 3 g11%
Total Sugars 1 g—
Protein 34 g68%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
520
kcal
Protein34 g (27%)
Carbs53 g (42%)
Fat18 g (32%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 34 g68%
Fiber 3 g11%
Sodium 1,480 mg64%
Sugars 1 g—
Saturated Fat 7 g35%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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