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Nutrition comparison
Korean Ribeye vs 20 oz Bone-In Rib Eye
Compare calories, protein, carbs, fat, sodium, and fiber for these Yard House menu items.
Quick answer
20 oz Bone-In Rib Eye is lowest in calories, while Korean Ribeye gives the most protein.
Add all to calculatorLowest calories
20 oz Bone-In Rib Eye
1,420 kcal
Highest protein
Korean Ribeye
110 g protein
Lowest carbs
20 oz Bone-In Rib Eye
64 g carbs
Lowest sodium
20 oz Bone-In Rib Eye
2,360 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Korean RibeyeSteak & Chops | 1,930 kcal | 110 g | 120 g | 113 g | 11 g | 3,070 mg |
| 20 oz Bone-In Rib EyeSteak & Chops | 1,420 kcal | 110 g | 64 g | 81 g | 6 g | 2,360 mg |
Which should you choose?
Choose 20 oz Bone-In Rib Eye if your priority is keeping calories lower. It has 1,420 calories per serving.
Choose Korean Ribeye if you want the most protein. It has 110g protein per serving.
If sodium matters, 20 oz Bone-In Rib Eye is the lighter sodium pick at 2,360mg.
Compare as a meal
Open these items in the Yard House calculator to see combined calories and macros.
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