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Last updated: Aug 12, 2026
Illustration for reference only
Yard House

Korean Ribeye with Shrimp

Steak & ChopsPopular

Korean Ribeye with Shrimp nutrition information from Yard House.

1 Serving
Serving Size
Not provided
Serving Weight
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2,050
Calories
Per serving
133 g
Protein
121 g
Carbs
115 g
Fat

Nutrition Facts

Amount per serving

Calories2,050 kcal
% Daily Value*
Total Fat 115 g147%
Saturated Fat 31 g155%
Trans Fat 3 g—
Cholesterol 495 mg165%
Sodium 3,490 mg152%
Total Carbohydrate 121 g44%
Dietary Fiber 12 g43%
Total Sugars 23 g—
Protein 133 g266%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

2,050
kcal
Protein133 g (26%)
Carbs121 g (24%)
Fat115 g (50%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 133 g266%
Fiber 12 g43%
Sodium 3,490 mg152%
Sugars 23 g—
Saturated Fat 31 g155%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

Similar Items in Steak & Chops

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20 oz Bone-In Rib Eye1,420 kcal · 110 g protein20 oz Bone-In Rib Eye with Shrimp1,530 kcal · 132 g protein8 oz Filet Mignon900 kcal · 52 g protein

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Nutrition data is sourced from our database and may vary by location or preparation.