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English Muffin Breakfast Sandwich
English Muffin (Enriched Wheat Flour (Wheat Flour Enriched with Niacin, Ferrous Sulfate, Thiamin, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Yeast, Salt, Vinegar, Partially Hydrogenated Soybean and Cottonseed Oil, White Corn Flour, White Corn Meal, Dextrose, Calcium Propionate and Potassium Sorbate (Preservatives), Mono & Diglycerides, Sugar, Wheat Gluten, Potato Starch, Yeast Food (Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate), Malted Barley Flour and Corn Starch), Scrambled Egg Patty (Whole Eggs, Whey, Skim Milk, Soybean Oil, Contains 2% or Less of the Following: Dicalcium Phosphate, Salt, Sodium Bicarbonate, Xanthan Gum, Artificial Butter Flavor (Partially Hydrogenated Soybean and Cottonseed Oil, Medium Chain Triglycerides, Flavors), Citric Acid, Liquid Pepper Extract), Spicy Pork Sausage Patty (Pork, Water, Salt, Corn Syrup Solids, Spices, Sugar, Dextrose, Spice Extractives, Bht, Propyl Gallate, Citric Acid), Processed Sharp Cheddar Cheese (Cheddar Cheese (Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)), Water, Cream, Sodium Phosphate, Contains 2% or Less of: Salt, Sodium Citrate, Sorbic Acid (Preservative), Apo-carotenal (Color), Enzymes)
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Key Nutrients
Ingredients
English Muffin (Enriched Wheat Flour (Wheat Flour Enriched with Niacin, Ferrous Sulfate, Thiamin, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Yeast, Salt, Vinegar, Partially Hydrogenated Soybean and Cottonseed Oil, White Corn Flour, White Corn…
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Nutrition data is sourced from our database and may vary by location or preparation.